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Tongue Cheese

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PRODUCT DETAILS

Dil Cheese is produced from full-fat cow's milk. You can use the fibrous cheese, which has a soft structure that can be separated, in your breakfast, sandwich and omelet recipes. 11 liters of milk is used to produce 1 kilogram of dill cheese, which is a calcium store.

  • For breakfast
  • Produced from full-fat cow's milk
  • calcium store
  • Suitable for recipes such as toast, sandwich omelet

Ingredients: Cow's Milk, Salt, Rennet

FOOD ITEMS

100g

Energy (kcal)

220

Carbs (g)

2

Protein (g)

26

Fat (g)

12

Calcium (mg)

826

Allergen Warning: Contains lactose.

Storage Conditions: Store at 0 to +4 °C.

Origin: Turkey

Business Registration Number: TR-34-K-125912

COMMENTS

DELIVERY INFORMATION

LOCAL DELIVERY

Orders from Istanbul Ataşehir region until 19:00 are delivered within 30 minutes.

Orders placed on the Anatolian side during the day are delivered on the same day.

You can only pay for your orders online with a credit or debit card. Your invoice will be delivered via e-mail after the payment is completed. The service fee to be charged for your orders varies according to the location information and order amount.

CARGO DELIVERY IN Türkiye

Domestic cargo service has started at Panayır Gourmet!

For our product groups with cargo compatibility, we deliver your orders between 08:00 - 17:00 to the contracted MNG cargo company on the same day.

In cargo deliveries, delivery cannot be made for the selected day or time due to the delivery of the cargo company.

10001000

Tongue Cheese

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